PENINSULA GRILL
RESERVATIONS RESERVATIONS

Press

  • Four Star Award - Mobil Travel Club
  • Four Diamond Award - American Automobile Association
  • Top 10 Best Hotels in United States and Canada - Travel + Leisure
  • One of America's Top 50 Hotel Restaurants - Food & Wine Magazine
  • "Charleston's most sophisticated restaurant, with wines to match" The New York Times
  • Top U.S. Hotels, Resorts & Spas - Zagat Survey
  • Award of Excellence, Favorite Boutique City Hotels - Wine Spectator Magazine
  • Best 50 Restaurant for Service in the USA, Best South Carolina Restaurant – Open Table
  • Distinguished Restaurants of America - DiRoNa Award

B B & T Charleston Wine & Food Festival
Culinary Legend Award (2009)

Forbes Travel Guide
Forbes Four-Star rating (1999 thru 2011)

Television Appearances

  • "Chef on a Shoestring" - CBS Early Show (September & December 2009)
  • "Throwdown with Bobby Flay" - The Food Network (July 2008)
  • CBS Early Show ( December 2007)
  • "The Martha Stewart Show"- The Fine Living Network (July 2007)
  • "Good Morning America"- ABC
  • "Food Finds"- The Food Network (2003)
  • "Food Nation with Bobby Flay"- The Food Network (2003)

press@peninsulagrill.com

Peninsula Grill
UPDATES & SPECIALITIES
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Mar
18
James Beard Dinner at Fort Moultrie
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Mar
14
Chef Graham Dailey cooks on Fox News Channel
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Seafood dining in Charleston: Hank’s Seafood  Other properties: Planters Inn  |  Doubletree Guest Suites
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PENINSULA GRILL: 112 N. Market Street, Charleston, SC 29401
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