Our History
In Charleston, S.C., the crown jewel of the dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the Historic District.
Loved by locals and guests from around the world, Peninsula Grill offers a genuinely resplendent dining experience that pulls out all the stops—a spectacular setting, fresh and delicious cuisine, fantastic service that seamlessly anticipates a guest’s wants and needs, an award-winning wine list, a famous signature dessert, and one more ingredient… a bit of enchantment.
The Cuisine
Our menu offers a range of dishes inspired by the local Lowcountry cuisine, which combines modern Southern cooking techniques with fresh seafood, prime cut steaks and local produce.
In addition to exceptional food, we offer an extensive wine list, with over 300 selections from around the world, including many rare bottles. We are honored to have received the Wine Spectator “Best of Award of Excellence” for four years running. Our attentive and knowledgeable staff are happy to help you choose the perfect wine to complement your meal.
Experience the best of Charleston’s cuisine in an elegant and classic Southern setting. Welcome to Peninsula Grill.
Explore Our Restaurant
A little
slice of heaven
-The New York Times
The Ultimate Coconut Cake™
The talented Peninsula Grill Pastry Chefs begin baking delicious Ultimate Coconut Cakes™ at dawn. By midday, their 12-layer masterpieces are carefully packaged and ready to be shipped across America via overnight delivery.
