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Cheers-Oysters-Salad

A New Chapter For Peninsula Grill

Peninsula Grill will temporarily close as of August 31st as we complete an exciting renovation that will complement the next chapter already underway in the kitchen. Since returning to the restaurant, Executive Chef John Ondo has been reintroducing guests to the soulful Lowcountry flavors that have long defined Peninsula Grill. Now, we're pairing Chef Ondo's culinary vision with thoughtfully reimagined interiors, creating a dining experience that honors the restaurant's celebrated legacy while ushering in an exciting new era for Planters Inn.

We look forward to welcoming guests back this fall and sharing what’s next for Peninsula Grill.